Easy Eats : Meal Occasion : Breakfast and Brunch : Eggs & Chorizo Wraps

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Easy Eats > Meal Occasion : Breakfast and Brunch > Eggs & Chorizo Wraps

Eggs & Chorizo Wraps


A great way to start off your morning!

SERVES: 6
PREP TIME: 10 Minutes
COOK TIME: Minutes

Ingredients

12 ounces fresh chorizo
6 latge eggs
2 tablespoons 2% milk
1 cup shredded cheddar cheese
6 flour tortillas (8 inches), warmed
Optional toppings: thinly slide green onions. minced fresh cilantro and salsa.

Directions

	Step 1: Remove chorizo from casings. In a large skillet, cook chorizo over medium heat 6-8 minutes or until cooked through, breaking into crumbles; drain and return to pan.

	Step 2: In a small bowl, whisk eggs and milk until well blended. Add egg mixture to chorizo. Cook and stir until eggs are thickened and no liquid egg remains. Stir in shredded cheese. Spoon 1/2 cup egg mixture across center of each tortilla. Add the toppings of your choice. Fold bottom sand sides of tortilla over filling and roll up.